Why Everyone Loves Pan-Fried Potatoes with Sweet Onions
This simple dish always brings me back to my grandmother. She was from Ireland and made it often, filling the kitchen with warmth and comfort. Every time I cook it, I’m reminded of her. I hope you enjoy it as much as I do. Serves: 4 Prep: 10 minutes Cook: 30 minutes Ingredients 3–4 large…
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